Cooking Classes - 2026
Noya’s new cookery school is now open for bookings!
Prawn Summer rolls
In the relaxed setting of my new cookery school at the end of Noya's Kitchen garden, my classes are small and friendly, with groups of up to 8 people giving you lots of one to one attention and entirely hands on cooking! I will show you how to use an array of specialist Asian ingredients, including exotic fresh herbs and spices to prepare the delicate, subtle balance of flavours: salty, sweet and sour that characterises Vietnamese cooking. So be prepared to roll up your sleeves and have fun cooking this wonderful aromatic cuisine. At the end of the class... sit, relax and enjoy your creations as we eat together around the table. Your take homes are my recipes, your new skills and your delicious food... if there's any left over!
I’ve devised a class menu that will teach you a wide range of skills, using lots of different techniques and ingredients that you can use all the time in your home kitchens. You’ll prepare, cook & eat 4 Vietnamese dishes plus our spicy dipping sauce over a 4hr period, including many NK menu favourites.
My classes are £145pp which includes a welcome drink of Vietnamese coffee or Asian leaf tea, all food, tuition, dining together and a drink from the bar: wine, beer or soft drink. There will be aprons so no need to bring your own.
Cooking Class Menu
An’s Vietnamese Chicken Curry and fluffy jasmine rice - my mums recipe and an NK classic
Fresh Summer Rolls with marinated prawns
Vietnamese Pork Dumplings - folding techniques, frying & steaming
Chilli & Ginger Aubergine stir fry
Spicy fish dipping sauce
We can cater for gluten & dairy free on this class and need to know of any allergies. For any non-meat eaters please let me know and I can build a vegetarian/vegan class into future plans.
Cooking class dates - Summer 2026
July 29th Wednesday 6-10pm - Fully booked
August 1st Saturday 10am-2pm - Fully booked
August 12th Wednesday 6-10pm - Fully booked
August 19th Wednesday 6-10pm - Fully booked
August 26th Wednesday 6-10pm - Fully booked
Sept & Oct dates coming soon!
